wynnmagazine.com - Food & Drink https://wynnmagazine.com/ Garden State https://wynnmagazine.com/Art-and-Design-Post/20437/Garden-State The vegan dishes found in every Wynn Las Vegas restaurant have evolved to hold their own among the resort's haute offerings. Garden dim sum of red beet, corn, spinach and pea tendrils at Wing… Thu, 13 Sep 2018 16:08:00 -0600 Den of Delights https://wynnmagazine.com/Art-and-Design-Post/20441/Den-of-Delights Sushi Mizumi at Wynn Palace in Cotai is a feast for the senses. An omakase set at Sushi Mizumi in Wynn Palace, with traditional Japanese soup, chef's selection of premium sushi and hand-picked… Thu, 13 Sep 2018 12:34:00 -0600 Exquisite Dining https://wynnmagazine.com/Art-and-Design-Post/20418/Exquisite-Dining Lakeside, Costa di Mare and Wing Lei offer guests three exceptional opportunities for dinners to remember long after they’ve left Wynn Las Vegas. Lakeside's outdoor dining area
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Stranded in Paradise https://wynnmagazine.com/Art-and-Design-Post/20423/Stranded-in-Paradise The vast selection of noodles at Wynn Palace in Cotai describes not only their culinary variety, but is in many ways an epic travelogue around Asia, expressed in flour, water, skill and incred… Tue, 01 May 2018 14:33:00 -0600 Theater of the Sublime https://wynnmagazine.com/Art-and-Design-Post/20414/Theater-of-the-Sublime Ristorante Il Teatro in Wynn Macau may be known as the ultimate viewing area for the resort’s spectacular show fountains, but what Nicholas Olivas pulls off in the kitchen is its own daz… Thu, 21 Dec 2017 00:00:00 -0700 Pu'er Magic https://wynnmagazine.com/Art-and-Design-Post/20410/Puer-Magic Earthy and complex, Pu’er is among the world’s most celebrated tea varieties. At Wing Lei Palace, a dedicated tea sommelier brews vintage Pu’er that pairs perfectly with Cant… Mon, 04 Dec 2017 00:00:00 -0700 The Rarest Prize https://wynnmagazine.com/Art-and-Design-Post/20413/The-Rarest-Prize Some of the most cherished beef in the world—even scarcer than certified Kobe—can only be found on a single, snowy island in Japan—and on the menu at Mizumi in Wynn Las Vegas… Mon, 04 Dec 2017 00:00:00 -0700 Love in White (Chocolate) https://wynnmagazine.com/Art-and-Design-Post/20405/Love-in-White-Chocolate We followed Wynn master cake baker Flora Aghababyan into her kitchen as she prepared to fill our fashion feature with delectable props. Flora Aghababyan affixes gum paste chrysanthemums to a… Fri, 15 Sep 2017 16:14:00 -0600 The Manifest Destiny of High West Whiskey https://wynnmagazine.com/Art-and-Design-Post/20398/The-Manifest-Destiny-of-High-West-Whiskey The unlikely story of how Kentucky-style distillery High West became the embodiment of Utah’s pioneering spirit. Visitors to High West Distillery pair their boutique drams with an unpara… Fri, 15 Sep 2017 00:00:00 -0600 Chef's Choice https://wynnmagazine.com/Art-and-Design-Post/20403/Chefs-Choice Celebrity vegan chef Tal Ronnen shares his favorite veggie-friendly delights at Wynn Las Vegas and Encore. A collaborating chef for Wynn Las Vegas and Encore, Tal Ronnen helps maintain 12 veg… Wed, 13 Sep 2017 00:00:00 -0600